Food grade DiAmmonium Phosphate (Food grade DAP)

Application

It is mainly used as a fermentation agent, yeast food, nourishment, Buffer; dough conditioner; leavening agent.

Additional information

High quality Food grade DiAmmonium Phosphate (Food grade DAP) 100% water soluble

Molecular formula: (NH4)2HPO4

Molecular weight: 132.0

National Standard: GB 30613-2014

CAS Number: 7783-28-0

Other name: Diammonium Hydrogen Phosphate.

Properties

White granular crystal, relative density at 1.619g/cm3, melting point at 155 ℃, easily soluble in water, insoluble in alcohol, PH value of 1% solution is 8.0.

Package

Packing: 25 kgs bag,1000 kgs,1100 kgs, 1200 kgs jumbo bag

Loading: 25 kgs on pallet: 22 MT/20’FCL; Un-palletized:25MT/20’FCL

Jumbo bag: 20 bags /20’FCL;

Specifications

No. Specifications National Standard LXJL Chem Standard
1 Assay % ≥ 96.0-102.0 99 Min
2 Phosphorus pentoxide% ≥ / 53 Min
3 Nitrogen, as N % ≥ / 21 Min
4 PH value (10g/L solution) 7.6-8.2 7.6-8.2
5 Moisture % ≤ / 0.1
6 Heavy metals, as Pb %≤ 0.001 0.001
7 Arsenic, as As% ≤ 0.0003 0.0003
8 Fluoride as F% ≤ 0.001 0.001
9 Water insoluble % ≤ / 0.10
10  Sulfates (SO4) % ≤ / 0.05
11 Chlorides as Cl %≤ / 0.001
12 Sulphoric Acid %≤ / /
13 Oxalic Acid, %≤ / /
14 Iron %≤ / 0.0004
15 Lead %≤ 0.0004 0.0002
16 Mercury %≤ / /
17 INSOLUBLE MATTER / NIL
18 Sulfur Ash %≤ / 0.005

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